Monday, March 1, 2010

Sydney: Day 4

Today we journeyed to the Blue Mountains. The mountains are located approximately 2 hours (by train) east of Sydney. They get their name from light reflecting on the oil that is released from the eucalyptus trees that primarily make up the forest. The mountains form a canyon with a tree-filled valley. We took the train to Katoomba and arrived to some chilly weather. So, our first stop was to get some hot soup for lunch and put on the extra clothes that we brought with us for the higher elevation.

Re-fueled and warmer we headed out to the 2K walk that led to the canyon rim. Once we arrived there we took a short path down to the rim trail where we could get a better appreciation for the canyon. We spent the afternoon hiking along the trail toward the next town over, Leura, where we would catch our train home. One of the most famous features of the canyon, Three Sisters, was on our way. Aboriginal legend holds that these sister were turned to stone by their witch-doctor father to protect them from an evil bunyip (which Ronnie, the trainer who I work with, describes equivalent to our Big Foot, but with fewer sightings).

We continued on passing numerous waterfalls and cascades that you could see from various viewpoints along the way. Just the breadth and depth of the canyon was beautiful in itself. It reminded us of our own Grand Canyon but filled with trees. As we got closer to Leura, the gentle rain started, which then turned less gentle rain and more full on downpour. Needless to say we decided to head for town.

Fortunately, we weren't that far from Leura at this point and since the towns were pretty small there weren't too many roads to get lost on, so we followed the traffic which took us to the town center. Matt checked the train schedule and discovered we had about an hour to kill, so we found a coffee shop to get something to warm us and wait.

While Katoomba is described as being more bohemian, Leura is more stylish in a Victorian sort of way. The town center is lined with posh restaurants and stores enticing to the tourist, especially on a rainy day. The first coffee shop we found had seating in the rear that overlooked the mountains. A perfect spot to spend some time. We opted for hot cocoas (I have forgotten to mention all of the hot cocoas here are served with large marshmallows, yum!) Matt couldn't resist a snack of apple rhubarb cobbler with raspberry sauce and cream. It disappeared so quickly that it was the first time we have ever considered ordering seconds on a dessert! Although later that night at dinner, back in Sydney's Surry Hills district, we almost had a second serving of panna cotta, which Matt had been craving all week.

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